Sumptuous Breakfast Casserole
A crowd pleasing casserole of eggs, bacon, cheesy goodness. Can be made a day ahead for easy entertaining or the morning of for a comfy family breakfast.
Servings Prep Time
8-12 30minutes
Cook Time
1hour
Servings Prep Time
8-12 30minutes
Cook Time
1hour
Ingredients
Instructions
  1. Heat oven to 325 degrees (unless you are making this the night before). Grease a 9×13 pan. Cook your meat of choice.
  2. Cut bread into 3/4 inch cubes. Pretty much cover the bottom of the greased baking dish with bread cubes. Just toss them in to cover, don’t go arranging them.
  3. Pour the melted butter over the cubes, Give the cubes a bit of a toss so each has some of that buttery goodness.Cover with the shredded cheese.
  4. Whisk the eggs, milk, half and half, and sour cream. Add salt and pepper to taste. Pour the egg mixture over those cheesy cubes in the pan.
  5. Sprinkle the bacon pieces (or other meat) over the top. I mince some parsley and sprinkle it on but that is just me and is highly optional.
  6. Cover with foil. Bake for 45 minutes then remove the foil and bake another 15 minutes.
  7. Serve. (Stand back…there will be a stampede for the table!)